Gelatin for Food Additive

Product Introduction:

Edible gelatin is an ideal source of protein,which contains 18 kinds of amino acids.It is widely used in food industry as food additives,such as stabilizer,foaming agentand thickening agent.In food industry,edible gelatin could be used in the production of candy,dessert,ice cream,jelly,soft drink,sausage,canned food,wine,yogurt,juice,ham,dairy,etc.It could also be used in making soup,aspic salad and pudding in daily cooking.